Wednesday, February 8, 2012

Easy Skillet Steak Recipe!

This was kind of a spur of the moment meal because I was running out of food. But it was AMAZING! My husband ate it for lunch the next day and the next. It can be healthy if you choose a non fatty steak such as a top steak. But you can use any thin steak you'd like.

What you'll need: 

  • Round Top Steak (or your choice) 
  • Onion 
  • Fresh sliced mushrooms
  • Olive Oil
  • Cooking Spray
  • Salt, Pepper. Garlic Salt

Directions: 

  • Slice onions into rings and add them to a sprayed skillet cook on high until translucent 
  • While Onions are sautéing cut steak into strips against the Grain
  • Season with Salt, Pepper, and Garlic Powder 
  • Remove Onions and place on a plate to the side
  • Spray the same hot skillet and add meat
  • Cook for 1-2 minutes or until mostly done on both sides.
  • Remove steak and place to the side with the onions
  • Add 2 tablespoons of olive oil to hot pan and add mushrooms
  • Sautee mushrooms for 30 seconds on each side
  • Add the onions and meat back into the pan and cook all ingredients together for a few more minutes.
You can serve this over rice, with pita or however you'd like! It's really delicious I don't think you could mess it up!

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